About Us
Engineering-led. Practical. Project-focused.
We connect industrial meat-processing equipment, poultry slaughtering systems, factory conditions and project support into practical production solutions.
Equipment is one part of the complete process.
SIMPLOT focuses on industrial meat cutting and processing equipment while maintaining a complete poultry slaughtering and processing product line.
Instead of beginning with an equipment count, the discussion starts with raw material, incoming condition, final product, target output, available space and utilities.
From equipment selection
to operating support
Four connected capabilities keep the process, equipment and implementation plan aligned from the first discussion onward.
Engineering
Process flow, equipment interfaces, layout coordination and utility review.
Manufacturing
Equipment development focused on processing function and maintainability.
Project Support
Technical communication from proposal review through implementation planning.
Service
Documentation and support scope coordinated according to each project.
A clear path from requirement to equipment.
Understand the Product
Confirm raw material, incoming condition, required cut or process and finished product.
Define the Target
Review output, labor level, working hours and future expansion.
Coordinate the Plant
Consider building dimensions, utilities, hygiene flow and access.
Confirm the Scope
Document equipment, interfaces, responsibilities and support.
Plan for the site where the equipment will work.
Power supply, water, heating, drainage, labor and installation conditions differ from project to project. Technical confirmation should reflect the real operating environment.
Clear interfaces and documented responsibilities help the equipment, utilities and installation plan move forward together.
Start with the process.
Build from there.
Tell us what you process and what the plant needs to achieve.
Talk to Our Team