Industrial Meat Dicing Machine
Hydraulic meat dicing machine for fresh, chilled and tempered meat, configurable for cubes, strips or slices with replaceable cutter grids.
View ProductCutting & Processing
Cutting and processing equipment for meat slicing, dicing, portioning and downstream preparation.
Review equipment options for this processing stage, then confirm the model and configuration against your product, required output, utilities and factory layout.
Meat Strip Cutter
Conveyor-fed strip cutter for boneless fresh meat, poultry, fish and prepared products, with 300 or 500 mm belt options and customized cutter spacing.
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Industrial Bone Saw
Floor-standing QR-350 stainless-steel bone saw with a 350 × 290 mm cutting opening, adjustable blade tension and a large worktable for bone-in meat and frozen products.
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Meat Slicing and Shredding Machine
QR-400 dual-cutter meat machine for slicing or shredding boneless fresh meat, with 2.5–40 mm cutter options and rated capacity up to 500 kg/h.
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Fresh Meat Slicer
Compact QR-200 fresh meat slicer with a removable blade group, an installed 3.5 mm cutter set and a rated capacity of 250 kg/h.
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Automatic Slicing and Chopping Machine
Programmable slicing and chopping machine for chilled or frozen meat, ribs, bacon and similar products, with conveyor feeding and a 2–32 mm QR-25K reference range.
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Online Automatic Poultry Paw Cutter
An in-line poultry paw cutting unit using a positioning star wheel and rotary blade, configurable for overhead lines from approximately 1,000 to 5,000 birds per hour.
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Automatic Poultry Gizzard Peeler
A counter-rotating roller machine for removing the inner lining from chicken and duck gizzards, planned for approximately 1,000–2,500 pieces per hour.
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Online Automatic Poultry Head Cutter
An in-line poultry head cutter with neck guides and an adjustable cutting assembly for overhead lines planned at approximately 1,000–5,000 birds per hour.
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