Industrial Bone Saw
Floor-standing QR-350 stainless-steel bone saw with a 350 × 290 mm cutting opening, adjustable blade tension and a large worktable for bone-in meat and frozen products.
Explore Equipment
Cutting & Processing
Automatic Slicing and Chopping Machine
Programmable slicing and chopping machine for chilled or frozen meat, ribs, bacon and similar products, with conveyor feeding and a 2–32 mm QR-25K reference range.
- Model
- QR-25K Series
- Series
- QR-25K, exact version to confirm
- Reference Thickness
- 2–32 mm*
- Reference Speed
- Up to 200 slices/min*
* Planning, rated and reference values vary by product, configuration and operating conditions. Final data is confirmed in the technical proposal.
Share the raw material, incoming condition, target product, required output, local utilities and factory layout for engineering review.
PRODUCT OVERVIEW & WORKING PRINCIPLE
Programmable portioning for chilled and frozen meat products
The automatic slicing and chopping machine feeds chilled or frozen product into an enclosed cutting station and portions it at a programmed thickness. Local QR-25K reference data lists frozen meat blocks, ribs, bacon and sausage as potential applications and describes digital thickness and portion-count settings.
The product image was reconstructed from real operating-video material. Guards, conveyor length, controls and dimensions can vary between versions, so the exact model and offered configuration must be confirmed in the technical proposal before ordering.
01Confirm ProductCheck bone content, core temperature and maximum dimensions.
02Set the ProgramEnter the required thickness and portion count for the confirmed version.
03Feed ProductThe conveyor advances product into the enclosed cutting station.
04Collect PortionsTransfer finished portions to packaging or the next process.
KEY FEATURES
Programmable cutting for repeatable portions
The final configuration is selected around product hardness, bone content, dimensions, thickness and target pieces per minute.
01
Conveyor-Assisted Feed
Supports continuous transfer into the cutting station.
02
Programmable Thickness
The QR-25K reference lists digital thickness setting.
03
Enclosed Cutting Area
The operating-video configuration shows a clear safety cover.
04
Portion-Count Setting
Reference data includes batch-count control for small packs.
05
Stainless Welded Body
The source sheet states stainless-steel welded construction.
06
Direct Drive System
The source describes motor and gearbox driven cutting.
TECHNICAL SPECIFICATIONS
Technical data and configuration
Values are reference information. Final specifications depend on capacity, product conditions and the approved project layout.
| Model | QR-25K Series |
|---|---|
| Series | QR-25K, exact version to confirm |
| Reference Cut Thickness | 2–32 mm* |
| Reference Cutting Speed | Up to 200 slices/min* |
| Reference Power | 4.4 kW* |
| Reference Feed Height | 180 mm* |
| Reference Dimensions | 1850 × 950 × 1480 mm* |
| Products | Chilled or frozen meat, ribs, bacon and sausage after testing |
| Configuration Status | Final guards, conveyor, controls and dimensions require proposal confirmation |
RELATED EQUIPMENT
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Explore EquipmentFREQUENTLY ASKED QUESTIONS
Before you request a proposal.
These answers cover common selection questions. Contact us for a review based on your actual project conditions.
QR-25K data is shown as a reference. The final model and configuration are confirmed in the technical proposal.
Potential use depends on bone type, product dimensions and the confirmed blade configuration. A sample test is required.
No. It is a reference range and usable settings depend on product condition and configuration.
Line integration can be planned after confirming heights, speed, portion format and controls.
PROJECT CONFIGURATIONConfirm the right equipment
Confirm the right equipment
for your production line.
Share the raw material, final product, target output, utilities and factory layout for a matched proposal.
Request a Proposal