Stainless Steel Poultry Washing Tank
A food-processing washing and soaking tank with reinforced rims, perforated drainage floor and customizable size for poultry and by-product handling.
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Industrial equipment for meat cutting, portioning and packaging, together with complete poultry slaughtering lines.
From standalone meat-processing machines to coordinated poultry lines, each configuration is selected around raw material, final product, target capacity and plant conditions.
10-Hole Rotary Poultry Bleeding Carousel
A compact rotary poultry bleeding carousel with ten stainless-steel cones, central splash guidance and a mobile locking-caster frame.
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22-Axis Quail and Pigeon Plucker
A 22-axis horizontal plucker developed for quail, pigeon and other small birds, with planning capacities of approximately 800–1,500 birds per hour.
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Automatic Poultry Scalding and Plucking Unit
A compact unit coordinating timed bleeding, scalding, transfer and plucking for planning outputs of approximately 300–450 chickens per hour.
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A-Type Poultry Plucking Machine
An in-line A-frame poultry plucker available in 48-disc and 72-disc configurations for documented planning capacities of approximately 4,000–5,000 birds per hour.
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Two-Stage Spiral Poultry Pre-Chiller
A two-stage spiral pre-chiller for chicken, duck and goose processing, using screw conveying and aeration for controlled, more uniform cooling.
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Dual-Heating Poultry Scalding Tank
A compact batch poultry scalder with electric and gas heating, a motor-driven turning shaft and a planning output of up to approximately 300 chickens per hour.
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